Food & Drink

Food Menu

Menu

• Starters
• Open Sandwiches
• Light Snacks
• Fox Grills
• Main Courses
• Sides
• Desserts

• Crispy fried whitebaitServed with lemon and caper mayonnaise£5.75
• Prawn cocktailServed with brown bread and butter and a wedge of lemon£6.00
• Crab and sweetcorn chowder5.75
• Chicken liver pate6.50
• Roquette, roquefort and roasted baby tomatoes6.00
• Minted pea and fete ravioli6.50
• Seared scallopsPlaced on twice cooked pork belly with apple sauce£9.00